Recipe: Perfect Peking Duck Pizza

Peking Duck Pizza.

You can have Peking Duck Pizza using 10 ingredients and 4 steps. Here is how you cook that.

Ingredients of Peking Duck Pizza

1. You need 500 g of boneless duck breast, skin on.
2. Prepare 2 tablespoons of hoisin sauce.
3. It's 10 of small won-ton wrappers, cut 1/2 inch strips.
4. You need 1 cup of olive oil, for frying.
5. Prepare 2 of pizza crusts (9 inch size).
6. You need of cornmeal (to dust pan).
7. Prepare 1/4 cup of hoisin sauce.
8. It's 1 1/2 cup of mozzarella cheese, shredded.
9. You need 8 of scallions, white part only, slivered.
10. You need 2 cups of mushrooms (white, oyster & shitake).

Peking Duck Pizza step by step

1. Bake duck which has been coated with hoisin sauce and chill. Cut into 1/8 inch slices. Fry won ton strips in hot olive oil (375 degrees F) until brown and crisp. Drain and set aside..
2. Saute mushrooms in one tablespoon olive oil and set aside. Make or use purchased pizza dough (two 9 inch rounds)..
3. Spread 1 to 2 teaspoons of hoisin sauce over the dough. Cover with the mozzarella, slivered green onions and sliced duck. Spread the sauteed mushrooms over duck..
4. Bake (preferably on a pizza stone) at 500 degrees F for 9 to 10 minutes or until cheese is bubbly. Slice the pizza and then top with the won tons and drizzle on more hoisin sauce in a spider web pattern..