Easiest Way to Cook Yummy H's South African Bobotie

H's South African Bobotie.

You can have H's South African Bobotie using 20 ingredients and 9 steps. Here is how you achieve it.

Ingredients of H's South African Bobotie

1. Prepare of Bobotie mixture.
2. Prepare of lamb mince.
3. It's of onions chopped.
4. It's of butter.
5. It's of sliced bread.
6. It's of beef stock.
7. It's of garlic and ginger paste.
8. Prepare of apricot jam.
9. You need of garlic crushed.
10. It's of apple grated.
11. You need of curry powder.
12. You need of mixed herbs.
13. You need of tumeric.
14. Prepare of fresh lemon juice.
15. It's of chopped dried apricots and raisins.
16. It's of salt and pepper.
17. Prepare of Topping.
18. You need of sour cream.
19. It's of eggs.
20. You need of bay leaves.

H's South African Bobotie instructions

1. preheat the oven to 180°F Celsius.
2. in a frying pan on top of the stove, brown the mince well in a little oil, breaking it up with the back of a fork as it is Browning.
3. remove and set aside.
4. Saute the onion in butter until glassy. remove from heat and return the meat.
5. remove crust from bread and soak in stock. work the bread into mince mixture ensuring that there are no lumps of bread.
6. add the rest of the ingredients in main list and mix well to taste transfer mince mixture to a casserole dish..
7. mix all topping ingredients except the bay leaves and pour over meat.
8. push bay leaves into mixture.
9. bake uncovered for 30 to 40 minutes or until topping is brown and set.